Category: Food And Restaurants

THe UPRISE OF the TAVERN KEEPERS

1/18/2019

"LONG LIVE THE KING! LONG LIVE THE PEOPLE! DEATH TO THE COMPANY!!"

Leading the crowd were many tavern keepers followed by some coopers, wine merchants but mostly were... tavern regulars! This blog post contains a short overview on one of the most humiliating episodes of the city's History, where 26 of the involved people were hung, beheaded and quartered and their bodies displayed in several locations within the city...! (...)

Though this was a rather gloomy introduction, take it as an invitation to learn more about about the oldest Portuguese wine company and its recently opened interactive museum, '1756 - Museu da 1ª Demarcação'. We already visited it! Includes photos & a short video :)

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THE HISTORY OF PORT WINE

10/27/2018

Port, ONE of Europe's great classic wines

 Produced on the steep hillside vineyards of the upper Douro valley, this wine originates from one of worlds oldest and most beautiful wine regions where vines have been grown for over 2000 years...! (...)

photo ©Gonçalo Villaverde

WHERE TO EAT IN PORTO - OUR SELECTION

10/1/2018

WE KEPT IT SHORT

The following list is not about gourmet experiences. It is not about a search for the best food or the most authentic, nor about the cheapest prices or the most expensive meals. It's really not. There's also no partnership with us or commissions from their side. This is simply a list of places I enjoy having a meal in the company of friends or family. And these are the places I return to because, for some reason, I happen to like them :)

6 ALTERNATIVES TO STARBUCKS IN PORTO

11/17/2017

A DASH OF IRONY

Guess what… a new Starbucks franchisee cafe just opened in Porto… yay.. (not...!)

You know, we've all done things in the past that we’re not proud of. Mine include entering Starbucks a few years back in Madrid on a desperate quest for free wi-fi or going for a BigMAc burguer in Vienna. Oh and… those chicken wings at a KFC in London… shame on me…!! Yes, I have been a lazy tourist, I must admit. Against all guidelines of sustainable tourism, I have 'sinned'. Not proud of it though..!!